Donburi Sardines With Coconut Rice
2 pax | 
30 minutesIngredients:
- 200g long grain rice
- 1 cup water, to cook rice
- Pinch salt
- 4 pandan leaves, knotted
- 200ml Ayam Brand™ Coconut Milk
- 1 can Ayam Brand™ Sardines in Olive Oil
Preparation:
- Cook the rice in a rice cooker with the pandan leaves, salt and coconut milk
- Serve with Ayam Brand Sardines in Olive Oil.
