Spicy Mushroom Tapas
2 or 3 pax | 
20 minutesMain Ingredients:
- 1 can Ayam Brand™ Button Mushroom 420g, halved
- 2 garlic cloves, chopped
- 1 tbsp chilli flakes
- Salt to taste
- 80ml olive oil
Preparation:
- Heat oil in a frying pan, fry garlic till lightly brown and fragrant.
- Next add in the chili and mushrooms and toss over high heat for 1 minute.
- Season to taste and serve hot with bread.
