Pulled Chicken Mee Goreng
2-3 pax | 
10 minutes 
10 minutes Ingredients:
- 50g Ayam Brand™ Fried Noodle Paste
- 2 tbsp cooking oil
- 225g yellow noodle (rinse with water)
- 40g vegetables
- 20ml water
- 180g Ayam Brand™ Pulled Chicken
Preparation:
- Heat cooking oil.
- Add fish cake or any other preferred ingredients.
- Add fried noodle paste and saute for a while.
- Add water, yellow noodle, and pulled chicken. Stir well.
- Ready to serve.
