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Ready-To-Eat Sardines for everyone in the family

 
 

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malaysiaMALAYSIA E-NEWSLETTER

Nov 2015

 

 

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Pantry must-haves: 

 
 

ayambrandreadytoeat

 

There's something for everyone:

  • Sardines in Extra Virgin Olive Oil is the perfect choice for meditarranean food lovers. 
  • Fans of chilli have the choice of Sardines in Extra Virgin Olive oil in Chilli or Fried Sardines in Chilli Oil
  • Japanese food lovers will adore Sardines in Teriyaki Sauce

Learn more

 
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NOVEMBER FAVS: 

 
 

19 pickled cucumber sardines

 

Pickled Sardines 

 

A wonderful cold side dish

 

Click for recipe

 
 
 
 

26 sardines almond baked

 

SARDINES LEMON BAKED

 

Simple presentation but delicious flavours. 

 

Click for recipe

 
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KITCHEN TIP

 
  crackboiledstep2

EASILY PEEL HARD BOILED EGG

 

Hard boiled eggs are delicious with sandwiches, salads and even rice but they can be a nightmare to peel!

 

Click for helpful tips

 

 
 
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